Wafu Hambagu 和風ハンバーグの作り方 （レシピ）

[postlink]http://itadakimasutube.blogspot.com/2014/12/wafu-hambagu.html[/postlink]http://www.youtube.com/watch?v=5TJfww5vNvIendofvid
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Juicy and flavorful meat patties garnished with daikon and shiso leaves. Enjoy this Japanese Hambagu with a ponzu based sauce.

For the complete recipe:
http://www.justonecookbook.com/recipe...

Ingredients:

½ large onion
1 ½ Tbsp. olive oil
¼ cup panko
2 Tbsp. milk
½ lb (226 g) ground beef
½ lb (226 g) ground pork
1 egg
1 clove garlic, crushed or minced
¼ tsp. nutmeg
1 tsp. kosher salt
Freshly ground black pepper
1 ½ Tbsp. vegetable oil

Toppings
3 inch (5 cm) daikon*
2 Shiso leaves (or more), or scallion/green onion for garnish

Sauce
½ cup ponzu
1 tsp. sugar
¼ tsp. yuzu kosho (optional to make it spicy)

Music courtesy of Audio Network: "Over the Moon"
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