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The first episode on Japanese national food.
- Do you know Yokosuka Navy Curry? -
Francis, the emcee of Cooking with Dog leaves the kitchen to start an adventure to introduce the Japanese food culture. This time, he is presenting us with a couple of "Japanese national foods." These are two special episodes featuring "curry" and "ramen," both of which are dishes that the Japanese people love. Let's begin by having some "Navy Curry," which is said to be the roots of Japanese curry!
横須賀海軍カレー本舗 / Yokosuka Kaigun Curry Restaurant
http://yokosuka-curry.com/
カレーの街よこすか加盟店公式WEBサイト / Curry City YOKOSUKA
http://kaigun-curry.net/
新横浜ラーメン博物館 / Shinyokohama Ramen Museum
http://www.raumen.co.jp/
日本の国民食
第1回目 ~横須賀海軍カレーって知ってる?~
Cooking with Dogの司会:フランシスが、キッチンを飛び出し『日本の食文化』を紹介する冒険に出
Starring Francis and Chef
Narrator Cyrus Nozomu Sethna
Production Collaborators
Yokosuka Kaigun Curry Restaurant
Yokosuka Chamber of Commerce and Industry
Shinyokohama Ramen Museum
Illustrations Joanna Zhou
Graphics Nahoko Hara
Puppet Maker Bonzo Mama
MA Ryuichi Kajie(EION-KUKAN)
Director Sanae Kikuchi
Producer Hanami Oka
in cooperation with Tastemade
Production FOODIES TV
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